Viande Assistant Gérant/Superviseur – Full-Time Role, Growth & Team Culture

Responsibilities & Day-to-Day Life

The Viande Assistant Gérant/Superviseur position is a full-time opportunity to lead and support a team in a busy retail environment.

Core duties include motivating colleagues, managing daily operations, and keeping high standards in customer service and merchandising.

You’ll also be responsible for meeting the department’s financial goals, balancing quality with budgetary requirements.

Other daily tasks involve seeking new talent, training junior staff, and ensuring compliance with operational standards.

This role emphasises collaboration, open-mindedness, and adaptability to a dynamic retail setting.

Co dělá tuto roli atraktivní?

Employees are offered comprehensive training and ongoing support, creating a welcoming space for career development.

There is a strong focus on diversity, equity, and inclusion, ensuring every team member can feel valued.

The company’s strong sustainability commitments add positive purpose to your workday.

Team building and open communication are key values, making for a healthy and engaging culture every shift.

On top of these, flexibility is offered to support work-life balance for long-term colleagues.

Where Could The Job Improve?

The retail sector can involve fast-paced changes and complex customer needs, which might not suit everyone.

There are requirements for background checks for those over 18, which some candidates may view as a hurdle.

Is The Assistant Manager/Supervisor Role Right for You?

If you are enthusiastic, adaptable, and ready to support a positive workplace culture, this role can be very rewarding.

The focus on learning and diversity means even candidates with non-traditional experience should feel encouraged to apply.

However, those seeking highly predictable or desk-bound work may want to consider these job realities before pursuing.

Overall, the values-driven, people-oriented approach sets this opportunity apart.